Ravioli Cooking Class and Brown Butter Sage

Learn how to make fresh ravioli completely from scratch in this interactive cooking class. You’ll mix, knead and roll your own pasta dough, then create a creamy ricotta filling before learning how to fill, shape and seal your own ravioli. Once cooked, you’ll toss your handmade ravioli in a classic brown butter and sage sauce—a simple combination that is rich, nutty and perfectly suited for fresh pasta.

At the end of the class, everyone will sit down together to enjoy the handmade ravioli they created. You’ll leave with classic pasta-making techniques and the confidence to make fresh ravioli in your own kitchen.

What to expect:

• From 3 to 5 pm / 6 pm to 8 pm - 2-hour cooking class

• You will work with others in a group 10 at a community table.

• Complementary Snacks.

  • *While we don't offer alcoholic drinks, you can bring your wine or beer.

What you get:

• 1 portion of ravioli, with to-go containers.

• A night to remember.

Classes held at 242 Princess Street, Wilmington NC 28401