Cozy Italian Classics: Fresh Pasta & Pomodoro From Scratch
Little Olive Co, Downtown Wilmington
Admission
$75.00
Dates
Nov 20 – Dec 18, 2026
Nov 20 & Dec 18
Times
Varies by date
Area
Downtown
About This Event
Learn how to make fresh pasta completely from scratch in this interactive cooking class! You’ll mix, knead, roll, and hand-cut your own pasta, then pair it with a pomodoro fresco—a bright, fresh tomato sauce made from ripe tomatoes, garlic, olive oil, and herbs, gently warmed just enough to bring out its natural sweetness while keeping its vibrant, garden-fresh flavor.
At the end of the class, everyone will sit down together to enjoy the handmade pasta they created. You’ll leave with classic techniques that will instantly level up your home cooking at Little Olive Co.
What to expect:
From 3 pm to 5 pm or 6 pm to 8 pm - 2-hour family-style cooking class
You will work with others in a group of 10.
While we dont offer alcoholic drinks, you can bring your own wine or beer.
What you get:
1 portion of fresh pasta with pomodoro fresco, with to-go containers
15% off in-store purchases the night of the event
A night to remember.
Getting There
Venue
Little Olive Co
