Low Tide Steakhouse & SandBar

Low Tide Steakhouse & SandBar is an authentic, family-owned steakhouse and full-service restaurant located in Surf City, NC, known for delivering a high-quality, casual-fine-dining experience with a coastal flair. The restaurant specializes in prime and better steaks, including hand-cut Ribeyes, Filets, and New York Strips, and offers a popular selection of Surf & Turf options with fresh local seafood. Other highlights include generous portions of grilled fish like Mahi and Salmon, house-ground burgers, and signature appetizers like the Loaded Fries. A major draw is the extensive and fresh salad bar and the full bar featuring a wide selection of bourbons, local craft beers, and creative cocktails. Low Tide aims to provide a welcoming, comfortable atmosphere with attentive service, making it a reliable destination for a satisfying meal for both locals and tourists. They also offer a separate "Small Plates" menu and are known for their ability to accommodate gluten-free diners.